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Country: Brazil Farm: Laerce Faleiros Processing: Natural Varietal(s): Catuaí, Bourbon, Mundo Novo, Acaiá and Obatã Altitude: 1000 - 1200 metres above sea level Processing: Natural Crop: 2020 Screen Size: 17/18 Cup profile: Fruity with soft notes of dark chocolate and nuts, medium and balanced acidity. Full bodied, with a creamy and velvety body and a caramel sweetness aftertaste.
Grade: 87+
Recommendation: Best with Espresso and Milk based drinks