Yemen Mocha Harazi Natural Jaddee A+ -100g - Emirati Coffee Co
Yemen – Mocha Harazi Natural Jaddee A+ - Emirati Coffee Co
Yemen – Mocha Harazi Natural Jaddee A+ - Emirati Coffee Co
Yemen – Mocha Harazi Natural Jaddee A+ - Emirati Coffee Co

Yemen Mocha Harazi Natural Jaddee A+ -100g

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149.00 AED
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Weeding and soil turning: manually or animal-drawn done.
Fertilization: composted animal manure and composted leaves of nearby forest trees, especially Acacia SP.
Pest control: Traditional means such as smoking with dry woods of Ficus salicfolia.
Average holding: 200 trees/ha.
Dominant variety: Heirlooms (Landraces of Jaddee variety).
Average yield: 300 kg / ha.
Elevation of farms: 1500-2200 m.
Tree density: about 900 tree/ hectare.
Soil Type: Sandy loam, with a pH around 8.
Post- harvest operations Harvesting period: October –December.
Picking: manual picking.
Drying: Rooftop and raised bed sun draying (natural).
Sorting: Manual.
Grading: Manual .


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