Farm: Boa Esperanca
Processing: Natural
Varietal(s): Yellow Catuai
Region: Alta Mogiana
Country: Brazil
Altitude: 1000 - 1200 metres above sea level
Crop: 2018/2019
Cup profile: Orange Dark Chocolate, Dried Raisins, Cocoa Nibs, Full Body Coffee with an Almond Nut Aftertaste
Grade: 85+
Recommendation: Best with Espresso and Milk based drinks