Espresso is a shot of concentrated coffee that is ground under pressure. Espresso coffee can be made with a wide variety of coffee beans, therefore this sample pack is a collection of our roasters’ choice for the coffee origins that are best suited for this method. For the extraction of the most aromatic and flavorful cup of espresso, this sample pack provides you with 100 grams of each of the following origins:
Colombia -- Veracruz - Cup profile: Tropical, Juicy pear and honeycomb.
Round mouthfeel, raisin acidity, and creamy finish.
India -- Kalagiri Estate - Cup profile: Caramel, Chocolate, Toasted nuts and Citrus
Guatemala - La Barranca San Marcos - Cup profile: Almond, Caramel, Green apple, Orange rind, floral, Soft Acidity, Well balanced with Delicate Finish
Ethiopia -- Yirgacheffe - Cup profile: Strawberry candy floss, stewed apricot, dark toffee. Full body, creamy mouthfeel, and delicate acidity.